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As a member of the Excellence of French Savoir-Faire, we produce the finest kitchen ranges in France.
Knowledge, the finest materials, and a relentless dedication to improvement are the driving forces that lead us every day to make the finest ovens, rotisseries and kitchen islands.
Regularly qualified as the kitchen Rolls Royce, La Cornue is proud to be the partner of the book « Exploring the Extraordinary – 100 years of Bentley Motors » which was launched in London in June, 9th 2019 with the Rolls Royce Enthusiastic Club and the Rolls Royce Owner Club.
A prestige wine Masterclass has been realised by Michel Bettane and Thierry Desseauve in order to guide our guests through their discovery of oenology, integrant part of the French Art of Living.
To match the changing lifestyles and meet the demand of its customers, La Cornue launches a new induction cooktop on the three top models of its cooker line Château (90/120/150).
SINCE 1908, FROM GENERATION TO GENERATION WE PASS ON THE SACRED FIRE THAT IS THE PRIDE OF OUR CHEFS. OUR DESIRE FOR EXCELLENCE LEADS US EVERY DAY TO HANDCRAFT EXCEPTIONAL AND PERSONALIZED RANGES AND OTHER PRODUCTS THAT WILL BRING YOUR CULINARY DREAMS TO LIFE AND MAINTAIN THE FLAME OF FRENCH ART DE VIVRE.
