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The art of end-grain wood

EPV / Made in France


Billot Chabret is the French specialist in chopping blocks and boards for the food industry.

For La Cornue®, Billot Chabret has designed a ‘double-sided’ block that, just like the La Cornue® cookers, offers to individuals the same level of performance and style as for professionals:

  • a smooth side to prepare or pare fruits and vegetables
  • a groove and gravy moat side to carve meat like a chef

In line with the two hundred-year-old tradition of end-grain woodwork, crafted by artisans who have continued to prove its durability over the years, these understated chopping blocks are resistant to blades and direct heat

2 versions are available:

  • The hornbeam wood chopping block that pleases by its practical and elegant style
  • The walnut chopping block that seduces by the fineness and intensity of its veining

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